My and my girlfriend went on a short weekend trip to Milan, and so we thought to get the most of the ‘Italian’ experience and so thought a cooking class would be a good bet.
Our chef, rafael was one of the most welcoming and friendliest people we have ever met, he could be friends with anyone from any background and walk of life.
Rafael is very passionate about cooking, and the way he tells the stories and history about how Italian food came into popularity and how traditions have changed the recipes throughout time.
There was 6 of us in the class, we all got along without a single awkward moment since Rafael, being such a great host, was able to keep everyone interested and engaged.
The pasta and tiramisu was one of the best dishes I have had in a long while, even with a kitchen idiot like myself contributing.
Overall it was a great experience and we enjoyed every second of it.
One thing to consider is that the tripadvisor ‘duration’ says 3rd, however we were there for 5 hours, which luckily did not mess up any plans, but those who do have plans: be weary. But whatever your plans may be, they cannot be better than spending time at rafaels and learning Italian food.